opening times
friday 10am-4pm
saturday 10am-4pm
sunday 11am-4pm information
07718518964

WINTER

SPECIAL

 

Home made Sauerkraut

& Red cabbage kraut.

Kim chi has sold out. We are waiting for a new batch to mature. Coming soon:

Fermented Turnip and beetroot.

EVENTS CALENDAR

 

 

 

THAI EVENING

Dates for the monthly Thai evenings with Oli's Thai are yet to be confirmed. Booking essential as places are limited.

 

WILD FOOD FORAGING DAY

 

OPEN DAY

The date for our open day 2012 is coming soon.